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Flour Products

LithuaniaTenders notice for Flour Products. The reference ID of the tender is 124020286 and it is closing on 08 Sep 2025.

Tender Details

  • Country: Lithuania
  • Summary: Flour Products
  • LTT Ref No: 124020286
  • Deadline: 08 Sep 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 515936-2025
  • Purchaser's Detail:
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  • Description:
  • The object of this purchase is floury products (hereinafter - the goods). The subject of the purchase is divided into 20 (twenty) parts of the purchase. The list of goods, quantities and terms of delivery are specified in Annex 1 to the Terms and Conditions of Purchase, "List, Quantities and Periodicity of Shipping".
    Miltinis cupcake mixture
    Bun with curd (frozen)
    Bun with jam (frozen)
    The handset (croissant, frozen)
    A burger bun (frozen)
    Bun for a French sausage (frozen)
    All parts of the grain rye bread
    Pasta spaghetti
    Wheat breadcrumbs (packed)
    Pizza with sausage
    Scones for pizza (frozen)
    Italian roasted with ham (freeze)
    Italian fried with chicken (frozen)
    Dumplings with meat stuffing
    Small dumplings (tortelini)
    Curd with cottage cheese stuffing (frozen)
    Slides with potato stuffing
    Dumplings with vegetables
    Floury tops of "Hedgehogs"
    Layered dough
    DOC TITLE: flour products
    Contract Type: supplies
  • Documents:

 Tender Notice

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Flour Products - Lithuania Tender

The DEFENSE RESOURCE AGENCY TO KAM, a Government sector organization in Lithuania, has announced a new tender for Flour Products. This tender is published on LithuaniaTenders under LTT Ref No: 124020286 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-08.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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